Pellet grills come in many different sizes with a variety of features. To take the top spot among pellet grills, the Camp Chef SmokePro DLX Grill offers the best combination of grilling space, heat control, and easy-to-achieve flavors that will create tasty meats time and time again. The grill makes cooking with pellets quick, easy, and enjoyable no matter how much skill you have on the grate.
But, who cares about all that!? How does it cook? I knew pellet grills could deliver the flavor based on my buddies’ samples. And they told me how easy it was, but I really didn’t believe it until I threw 4 split breasts and a rack of ribs on my Pit Boss for her maiden voyage. I LITERALLY did nothing, but my usual rubs and putting them on. After 2 hours on the chicken and 3 on the rib rack (Baby Back) at around 300 (then foil wrapped the rib for another half hour), I had PURE perfection. Every breast was evenly cooked according to size- and I never touched them (on my gas grill I have to constantly shuffle everything around for even the dream of even cooking (and pray for no flare-ups). I never had to flip either and the temperature was 160 top to bottom on the breasts when I pulled them. I have been cooking split breasts for 30 years…these were the best I have ever done- and all I had to do was drink beer. The ribs were smokey and had a REAL smoke ring. They didn’t “fall off the bone”, but just pulled away perfectly. SO good… honestly, this feels like cheating!
There's something about wood and wood chip grills that gas and electric grills just can't replace. They can provide that little extra flavor or pop that only wood-smoking and grilling can provide. Unfortunately, that also means wood chip grills can be a little more on the expensive side. Thankfully, Walmart has just the deal if you want the kind of quality barbecue you'd find from some great joints at home.
Remember the checklist I said we created? Well, this product managed to score 15 of the best of the best qualities, including stainless steel burner and dual valve system, porcelain coated grids, grease tray and wood chip drawer with external access, and large window with high temp. door seal. Despite it not ticking every single, possible box, this grill managed to score in the ones that customers valued the most, and this is what drove us towards placing it in the first place. Also, the price of this model is ridiculously reasonable – at under 200 USD this top branded grill is one of the lowest priced models for a gas grill; how amazing is that?
With 440 square inches of cooking space, an auger-fed pellet delivery system, and a digital LED thermostat and controller, your cooking will be simple, whether it’s burgers, a whole turkey, or racks of ribs. The side shelf is a convenient place for cooking tools or plates while the bottom shelf can hold spare bags of pellets or jugs of sauces out of the way.
Pit Boss Grills is owned by Dansons, the same company that makes the popular Louisiana Pellet Smokers. They are headquartered in Alberta, Canada with US distribution in Minnesota. Along with Traeger, Louisiana was one of the early entrants to the pellet smoker market. They produce a wide variety of pellet smokers, accessories and are getting into the kamado business as well.
The 700FB Wood Pellet Grills from Pit Boss offer the best value per square inch in the pellet grill industry. These 8-in-1 grills have the cooking versatility from smoking to searing (standard flame broiler) with a dynamic range of cooking temperature from 180 to 500 degree Fahrenheit and all with the simple turn of a dial. An electric igniter allows for easy, mess free, barbecue lighting. With complete structural strength and durability, these high-value grills are meant to last.
This pellet grill is not just functional, it’s exceptional. With a digital control board on the front you can decide exactly what function (out of 8 available options!) you want to employ. One clever piece use of space includes a slide out plate, it converts a rack into a flame broiler for restaurant style, direct-flame grilling! The digital control board not only allows you to select a function, it actually automates the grill; meaning that after you’ve selected the temperature you can leave the pellet grill to perfectly cook whatever you want!
Wood pellet grills look like standard barbecue grills but some with a separate firebox for making smoked meats that will also let you smoke vegetables and other ingredients. As Traeger and Pit Boss both get good reviews from customers, it’s important that you look at the top features of this grills and how each company compares in relation to those features.
Update 2/18/2018: I made another call to Pit Boss today to get more information about their Copperhead vertical smoker. The phone was answered on the second ring by a man in Oregon. He was incredibly helpful and even went out to the warehouse and measured the grates for me. It looks like if you can get past the automated system and reach a real person then these guys will take care of you.
This pellet smoker grill met 14 out of our 32 criteria when we used our checklist. Although 14 isn’t an exceptionally high score, the features that it did meet were the ones that were tied the most to customer satisfaction, encouraging us to look into the grill a little further. When the Grills Forever team did, we weren’t left disappointed! The smoker grill has one of the largest cooking grid sizes available today! The body of the grill itself is of high quality and is completely insulated, making it very efficient. The wide temperature range reaches a considerable height. However, the grill is remarkably durable and well prepared so you can rest assured of your safety. The porcelain-coated grates are also very easy to clean and conduct heat very well; lying underneath are the high-quality burners which are controlled through an automated system, meaning you can kick back and relax.
The design is different as well. Let’s say that Pit Boss makes a bit different, original grills, which is definitely an advantage if you are looking for a great grill, which will also look great while using it. Of course, the overall quality is above the average, so these grills are going to last for a long period of time regardless of the fact how frequently you use them.
Select your preferred cooking style with the digital control board and standard flame broiler. Set it and forget it–or slide the plate to sear or use cast iron over open flame. No need for LP or natural gas–our wood pellet fuel produces an exceptional taste and consists of only 100% natural hardwood pellets. These 8-in-1 grills range in cooking temperature from 180 to 550 F. With heavy-gauge steel components, complete structural strength and durability, these high-value grills are built to last.
That is right…it doesn’t mean that they WILL fill apart in 2-3 seasons. It means don’t be surprised if they do. Look, for the same price as the Pit Boss I can get a three burner Weber Spirit II E 310 with the high performance grilling system. The grill is built like a tank, performs amazing and comes with a TEN YEAR warranty. In my opinion, once you get into the $400-$500 range a 1 year warranty does not make the grade. I know plenty of folks that have the Pit Boss and they really like it. They like them so much that when they fall apart in a few years that I suspect they will buy another Pit Boss. Some folks are perfectly happy with disposable grills and smokers. I am not one of them.
If you are looking to produce competition quality barbecue in your own backyard, then look no further than the Pit Boss Deluxe Wood Pellet Grill and Smoker. This grill has the most versatile cooking system ever built. Sauté, Stir fry, Cook breakfast, or Flame broil dinner in just a few minutes. Sears and broil steaks just like your favorite steakhouse. The 820 Series offers two tiers of porcelain-coated grid construction, totaling 820 sq. inches of cooking surface, allowing you to skillfully prepare food with savory natural hardwood flavor. The Fan-forced convection can bake anything that you would normally bake in your oven. A pellet grill is hands-down the best wood-fired pizza oven that is available. Even smoke your holiday turkey!
When it comes to portable grills, this one from Pit Boss definitely stands out. This stainless steel for each of the burners. It’s also extra lightweight at only 27lbs, so you can carry it with you on a weekend road trip, to the park for a small picnic, or during a camping trip to the woods. It’s very convenient, very nifty, easy to use, and most of all, it is reasonably priced at $125. Now, that’s definitely value for your money.
Standard shipping via common carrier "Threshold Delivery" is included in the quoted price. "Threshold Delivery" includes placement inside your front door or garage. Delivery can only be made inside the front door on the ground floor of multi-level housing. Carrier will call or email to set up a delivery appointment. Please include a daytime phone number in the shipping information at the time of check out and please monitor your emails for an opportunity to set your delivery appointment. Deliveries are made between the hours of 8 AM to 5 PM, Monday through Friday, and will be scheduled as a 4 hour window. Extraordinary delivery requirements may necessitate an additional fee to the carrier. NOT INCLUDED: Placement in your room of choice, removal of packing materials and assembly are NOT included.
After only two weeks the auger jammed and quit turning. I stored the grill under a cover and had it under the eaves of my house. When I contacted Pit Boss customer service they said, "Even with a cover and being under the eaves, the pellets will still pull moisture out of the air. When those pellets get wet they can swell, and prevent the auger from turning." They included two pdf documents on how to disassemble the grill to include disconnecting wiring and circuit boards. If every time it rains, I'm going to clean out the auger, no thank you. No where in the instruction booklet does it say anything about not storing pellets in the hopper or it will clog the auger and will you have to spend the next week disassembling your grill.
Here's the conundrum pellet smoker manufacturers have been facing all along – people who own them love the ease of use and excellent results, and have no remorse for paying a few hundred bucks more than the cost of their neighbor's grill. But for many, pellet smokers are overpriced foreign objects, although that's changing as the pellet smoker industry slowly infiltrates the country, one backyard at a time. So we love finding a decent pellet smoker at a low price like Pit Boss. But remember – don't pay the MSRP posted below. At list price we give the 820D an AmazingRibs.com Best Value Bronze Medal. At around $500 it jumps to Silver. List price on the standard 820 is about a hundred bucks less than Deluxe.
Pit Boss Wood Pellet Grills are filled by all regular BBQ wood pellets. The computerized control board lights the grill and permits you to set the cooking temperature from 180° to 500°F. Fan constrained convection cooking takes out the requirement for a rotisserie and makes an adaptable situation for grilling, simmering, smoking, braising and preparing. The Pit Boss 340 has 340 sq. in. total cooking surface with porcelain covered cooking grids. With complete structural quality and strength, the Pit Boss 340 is made to last.
Strangely, whenever you switch cooking temp, the auger runs continuously for four minutes before trying to adjust to the new set temp. This isn't so bad if you're going from low to high, but problematic in the opposite direction. We were slow smoking ribs when interrupted just as they passed the bend test and were ready to be sauced. Forgetting the controllers odd four minute drill, we turned the temp down from 225° to the lowest "Smoke" setting to hold them briefly. Luckily we returned within a few minutes to rescue the ribs. The continuous pellet feed had goosed temps to 400°! A serious flaw that should be corrected.
The Pit Boss 700 Series offers the best value per square inch in the pellet grill industry! The 700 Classic has been perfectly designed to be as versatile as it is practical. With 700 sq. inches of porcelain coated cooking surface including a second tier rack, the 700 Series is perfect for a group of four to six. These 8-in-1 grills range in cooking temperature from 180 to 500F. Select your preferred cooking styles with the digital control board and standard flame broiler. Set it and forget it, or slide the plate and sear it over an open flame. No need for natural gas or propaneour wood pellet fuel produces an exceptional taste and is made of 100% Natural Hardwood Pellets. With heavy gauge steel components, complete structural strength and durability, these high-value grills are meant to last. Grill, smoke, bake, roast, sear, braise, barbeque or char-grill to perfection with the Pit Boss 700 Series.
The Pit Boss 700 Series offers the best value per square inch in the wood pellet grill industry. The 700FB has been perfectly designed to be as versatile as it is practical. With 700 sq. inches of cast-iron cooking surface including a second tier rack, the 700 Series is perfect for a group of four to six. These 8-in-1 grills range in cooking temperature from 180 degrees to 500 degrees Fahrenheit. Select your preferred cooking styles with the LCD read-out thermostatic controls and standard flame broiler. Set it and forget it, or slide the plate and sear it over an open flame. This uses our exclusive wood pellets to produce an exceptional taste. Our pellets are made of 100 percent Natural Hardwoods. With heavy gauge steel components, complete structural strength and durability, these high-value grills are meant to last. Grill, smoke, bake, roast, sear, braise, barbecue or char-grill to perfection with the Pit Boss 700 Series.