On the up side Pit Boss is capable of hitting high temps of about 500°. Many pellet smoker owners are discovering GrillGrates amp up their temps and provide real searing power. GrillGrates are an extruded aluminum cook surface that can set right on top of a pellet smoker cooking grate. They store and radiate heat. The manufacturer claims they can goose temps by an additional 150° on pellet smokers. Click here to learn more.

Although these are marketed as grills, they do much more, including baking or roasting. Because they heat by convection, you might not get the grill marks that a gas or charcoal grill will give you, but you also won’t have the flame-up problems. While many pellet grills offer high cooking temperatures, the maximum depends on ambient temperature and wind. Many users wrap their grills in special insulating covers to help maintain heat, reduce fuel use, and reach the higher temperatures they desire.
After much research and learning how easy a pellet grill/smoker was to use I purchased one. I have never smoked anything before and honestly only ever grilled hot dogs and hamburgers. After building this I primed it as the manual suggests and then smoked a pork shoulder for 10 hours and oh my! After I slid the flame broiler cover over and grilled steaks, brats, burgers, and dogs. Everyone couldn’t have been happier including myself!
Pit Boss Wood Pellet Grills are filled by all regular BBQ wood pellets. The computerized control board lights the grill and permits you to set the cooking temperature from 180° to 500°F. Fan constrained convection cooking takes out the requirement for a rotisserie and makes an adaptable situation for grilling, simmering, smoking, braising and preparing. The Pit Boss 340 has 340 sq. in. total cooking surface with porcelain covered cooking grids. With complete structural quality and strength, the Pit Boss 340 is made to last.
Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, and it has zero impact on the price you pay, but has a major impact on our ability to improve this site! And remember, we only recommend products we love. If you like AmazingRibs.com, please save this link and use it every time you go to Amazon https://tinyurl.com/amazingribs
My Pit Boss totally exceeded my expectations. For the price, you can't beat the consistency and durability of this grill. Here in Texas we take BBQ very seriously. As a craftsman in front of the grill, my family my friends and I have have been pleaased with how well my recipes have turned out. I feel like I've taken my cooking to a higher level with a Pit Boss

Awesome!.. clean, keeps temps, smokes like a boss (: 1st cookout was a 12lb pork butt, 24 brats, 12 hamburgers and 8 chicken thighs. Smoked the butt for 4 hours and wrapped. Kept it in for 6 hours at 250. It was a party favorite. I've never had a grill I could leave unattended for any length of time besides my electric smoker, and the flavor from the pitboss most definitely proves to be Superior. Thanks for the awesome setup guys!
© Copyright 2005 to 2018 by AmazingRibs.com. All text, recipes, photos, and computer code are owned by AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US Federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.
Another pellet grill that made it to our top 5 Pit Boss grills, this grill scored high on customer satisfaction rating. It has a considerable cooking space – 2196 square inches to be exact, with the use of its six porcelain-covered grates. The body is durable and fully insulated, letting you cook efficiently even at low temperature settings. It has a digital control unit that lets you set your desired cooking temperature, an electric igniter, and a hopper with 40lb capacity. Just like Pit Boss’ Best Pellet Grill at number 1 on the list, this grill has 8 cooking options – so you can use it to grill, char grill, sear, bake, smoke, barbecue, roast, and braise meats and dishes by simply adjusting the settings. It’s so easy to use, that even a beginner can whip up a feast on this grill!

Wattage – With the right amount of wattage by your side, you will easily reach the temperature required, and it will stay there provided that you are providing enough pellets for it to make use of. Anything north of 1200W will easily be able to cover all your requirements, but as a rule, it’s ideal to be sheltered than sorry, so it can’t hurt to purchase a unit with a bigger Wattage than you might suspect you’ll require.
With an available cooking space of 700 sq ft you can expect to serve up to 6 people with just one round of cooking. It’s therefore perfect for batch cooks, or even just for a family meal. To improve this even further, the cooking space is constructed from high quality cast iron; meaning you’ll get all the extra benefits of cooking with iron without the expense! The total shipping weight for the item is 184lbs which is expected for an item of this quality and type. Although most of the grill is pre-assembled, there is a little bit of assembly involved so that’s worth bearing in mind.

Take your grilling craft to the next level with the Pit Boss Grill 440D Wood Pellet Grill. This innovative grill is powered by 100% natural wood pellets leaving all of the cuisines you create with a real wood-fire flavor for the entire family to enjoy. The 440 square-inch cooking area, provides a spacious amount of space for an ample amount of food, and the 100 square-inch porcelain coated steel removable upper cooking rack supplies even more space to cook up your favorite meals. Fire up the grill fill the hopper with all natural barbecue wood pellets, set the desired cooking temperature, and start grilling you next professional-grade meal from 180-degrees to 500-degrees. 


The Pellet smoker includes 6 porcelain coated cooking grids, leaving 2196 sq inches of cooking space; more than enough to cook for the family and have some extra to store. The best bit about this vertical smoker is the digital controller. It’s fully programmable and allows you to vary between temperatures safely and easily. The 40+lb hopper works brilliantly to ensure that you can smoke over a low temperature and a longer time period. The double walled blanket insulation ensures that your food is getting the absolute most out of your wood pellets.
The full capacity of this smoker is 7.0 cu ft, it’s total shipping weight is 160lbs and the item itself measures around 28 x 29 x 58.5 inches. The hopper has been innovatively repositioned optimizing space. The hopper is very efficient and allows you to maintain use of the smoker grill for over 24 hours, meaning that you can slow cook safely within the perfectly insulated walls. The igniter itself is also automated, meaning that it will both start and shut off automatically and quickly.
The little cooking space is sufficiently sizeable to help you cook meat for a little gathering of individuals or a family. It can without much of a stretch hold 12 burgers, 2 chickens, 18 wieners and 3 rib racks advantageously. Generally on the off chance that you’ll be grilling for a bigger gathering, then you might need to consider a greater BBQ. Traeger BBQ 155.01 is composed of a side table for comfort when you have to place things on a surface. This grill is among many grills with a front mounted rack, yet in the event that you like a grill with a front shelving, simply ahead and get it.
A heavy ceramic body ensures proper insulation that you can rely on. The side shelves are constructed from all-natural bamboo and can be folded downwards for convenience. Atop the beautifully textured ceramic lid, a large inbuilt thermometer can be easily read even at a glance. An upper flip lid allows you to add on stainless steel grates optimizing your cooking options. There is a total of 567sq” of cooking space available for this grill. A small removable tray allows for ash disposal; making for a quick clean.
In terms of changing pellets, this sort of depends on the brand and model you go with. In the newer Pit Boss models, they have a “cleanout chute” where you can unscrew the hopper and allow the pellets to come out. In the Traeger models they have a door and pellets come out that way instead. This is something that brands like Pit Boss and Traeger recognized as being a problem and obviously it is now being implemented. When making your purchasing decision, definitely do your research and ensure the model has an option on the hopper to remove the pellets.
Standard shipping via common carrier "Threshold Delivery" is included in the quoted price. "Threshold Delivery" includes placement inside your front door or garage. Delivery can only be made inside the front door on the ground floor of multi-level housing. Carrier will call or email to set up a delivery appointment. Please include a daytime phone number in the shipping information at the time of check out and please monitor your emails for an opportunity to set your delivery appointment. Deliveries are made between the hours of 8 AM to 5 PM, Monday through Friday, and will be scheduled as a 4 hour window. Extraordinary delivery requirements may necessitate an additional fee to the carrier. NOT INCLUDED: Placement in your room of choice, removal of packing materials and assembly are NOT included.
As with any other outdoor grill, be sure your pellet grill comes with all the bells and whistles. Adjustable temperature control and convection technology help ensure you can prepare fish, veggies, ribs and steaks to perfection, while generous cooking areas will allow you to serve meals for larger groups of people. Browse pellet smokers with varying hopper sizes to be sure it can pack enough pellet fuel for all-day barbecuing sessions, as well as pellet smokers with side trays and utility hooks to keep your outdoor cookware, spatulas and other utensils at your fingertips.

This pellet grill is not just functional, it’s exceptional. With a digital control board on the front you can decide exactly what function (out of 8 available options!) you want to employ. One clever piece use of space includes a slide out plate, it converts a rack into a flame broiler for restaurant style, direct-flame grilling! The digital control board not only allows you to select a function, it actually automates the grill; meaning that after you’ve selected the temperature you can leave the pellet grill to perfectly cook whatever you want!
Gas grills are the best friend of the busy (or easily confused) person. With just the turn of a knob, the grill flames alight ready to use. There’s no added fuel cost and no worries with disposal of ash. With just a quick wipe post use it’s all ready for another sunny day. They also preheat very quickly, within 10 minutes you’ll be ready to start laying out your meat medley for grilling.
The ceramic body has an integrated damper constructed from high quality cast iron. The grill itself is on wheels, meaning that it’s easily transportable should you want to move it around your backyard. It even comes in 2 sizes; a 22-inch model (which is the one we’ve based this review on), and a slightly larger model at 24 inches. The grill allows for moisture-lock in, the heavily insulated walls and the heat from the charcoal uniquely seeps into the food infusing it with flavor and moisture. The incredible insulation qualities of the grills also mean that you get the most out of each lump of charcoal so you can save on fuel expenses.
The first 820 Deluxe Pit Boss sent was defective. It made a loud clanging sound and visibly shook with each clang. It quickly became obvious that something was wrong with the auger. Pit Boss took it back and sent another that worked fine. The exact reason for the clanging was never adequately explained. Recognizing the popularity of Pit Boss and lack of substantive complaints by owners, we give them the benefit of the doubt and are willing to accept this problem was an anomaly. We could not find any other account of a similar issue with Pit Boss, and indeed, the vast majority of buyers seem pleased.
I started by boiling the potatoes on the gas grill while giving the chicken a quick sear on the charcoal grill to lock in the moisture. Then I transferred the chicken to the smoker to finish it because I like the smoky flavor, but more importantly, because the wood pellet grill cooks more evenly and isn’t prone to hot spots or flare ups. While the chicken was smoking and the potatoes were boiling, I started the pesto and then put the potatoes on the gas grill for a crispy finish. I may never eat potato salad any other way!
We just bought a 700 today and am very frustrated. We sat for 4 hours trying to maintain the temperature. On smoke, it went as high as 450 and stayed.. and this continued on every temperature we tried. We set the “p” setting to all the different possibilities.. We finally gave up after trying to get it to maintain a 250 degree temp.. it kept going over 400.. I don’t understand and not to happy tonight. Anyone have these issues?
So if I am going to take a pass on the Pit Boss then why not get a Traeger?  A lot of folks are introduced to this brand through the infomercials for the Traeger Renegade Elite.  And while the Elite and other models like the Tailgater are fine cookers I am not going to recommend a Traeger for the exact same reason that you are thinking about a Pit Boss.
To start, let’s talk equipment. You don’t need to spend a lot, but you do need something reliable. I love my Pit Boss Memphis Wood Pellet Grill. It’s an all-in-one gas grill, charcoal grill, and electric smoker. And it’s available exclusively at Walmart! Since it has three cooking methods in one, I made the dinner you see all outside using this grill.
I'm really loving this grill! So far I've cooked a tri tip. Brisket. Ribs and a pork butt. All on one 20lb bag of pellets. It's almost a set it and forget it kind if thing. I just pop out and look and the temp once and a while with the built in probe I don't have to open the lid and let out the smoke and heat. It steps up your bbq game to a different level for sure. This is very well made.
I bought the Pit Boss 440 Deluxe & cooked a pork butt. Set it on Smoke (P4) all was well for 2 hours then temperature ran away to over 615 degrees. Ruined that piece of meat. Called customer service & they talked at me instead of listening to me. Tried another pork butt set on 225 degrees temp once again ran away after an hour. Wrote an email to customer service with a response that they were sorry I was having trouble. Tried again today with the same result so sent another email with pictures of settings & indicated temperatures. Guess I'll have to finish this pork butt in the oven & go buy a Treagar Pellet Grill. If Pit Boss corrects this I'll update this review!
×